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Hassler Blog

White truffle temptation!

,   Wednesday, 30 October 2019

The white truffle season has finally come at the Hassler, with new delicious dishes created by our renomated Chefs.

At the panoramic michelin starred restaurant Imàgo, the Executive Chef Andrea Antonini proposes seasonal dishes such as "Raw Beef, Radicchio and Oyster" and “Tagliolini, Porcini Mushrooms and Hazelnuts", with the special touch of the white truffle.

The Resident Chef Marcello Romano at the Hassler Bistrot, the refined drawing room of the Hassler, combines truffles with his traditional cuisine offering "Eggs Sunny Side Up" and "Tagliolini Pasta with Roman Broccoli".

Be tempted by the irresistible aroma of White Truffles!

Imàgo menu

Hassler Bistrot menu

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An important message for our Guests

Due to Covid19 spread in Italy and in Rome, in order to protect the health of all employees and of all our valued guests, the Hassler Roma will remain temporarily closed until further notice. We will communicate further updates including our reopening date with all our guests in line with Government directives.

From June 1st, il Palazzetto is ready to welcome its guests again!
More information about the Covid-19 procedure.

Our Booking Department will always be available at the email address booking@hotelhassler.it or by phone +390669934755. 

My warmest regards,
Roberto E. Wirth
Owner and General Manager